Experience the ultimate expression of matcha with Ato-Mukashi, a ceremonial tea crafted for the most discerning palate. When prepared as koicha, it unveils layers of a complex flavor profile, beginning with a profound, savory depth that transitions into a subtle, lingering sweetness. Its texture is exceptionally smooth, coating the palate in a velvety finish. The result is a deeply satisfying and meditative moment, defining the peak of the matcha experience.
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Matcha Amount
4g
Water Amount
30ml
Temperature
80°C
Brewing Method
koicha